The origins
An express kitchen supported by all the equipment of a restaurant. A location that over the years, after several works, today has the characteristics of a private residence designed around the needs of the reception to give maximum satisfaction to your senses, in a balance between aesthetics and functionality. Last but not least, an excellent relationship between quality and price.
First as a restaurant the Grottino, then as Francesco Forti Ricevimenti, it is since 1963 that we of the Forti Family manage this place. In 1995 an idea, an intuition, to continue to do catering always here only by reservation ... Francesco Forti Ricevimenti is born.
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